The World's Best Bloody Mary

Throw out the Worcestershire Sauce, forget the flavored tomato juice, get rid of the peppered vodka, and what ever you do, don't even think of Tabasco.

Antilles Red Inferno is a Caribbean Hot Sauce classic. Made from red Scotch Bonnet peppers with just enough vinegar to give it the right consistency. Add a little salt, garlic and onion to bring out the true flavor of the regions best know hot pepper. A true islander would not have a meal without a little Red! It is great to add flavor to soups or stews or a bite to rice or burgers. Red Inferno Hot Sauce makes a zesty dip for your favorite chip. The Spice Clipper brings you the best flavor in the Caribbean and just the right amount of heat in this exciting combination of spices and peppers.

Add your favorite vodka to a glass of tomato juice, stir in a teaspoon of Antilles Spice Clipper Red Inferno, then top with a celery stalk and a little celery salt. You now have the best Bloody Mary you will ever taste.

 

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